Monday, September 8, 2008

Happy Weekends

---------------Our Saturday Dish -------------
Pan fried Cod Fish
Can you imagine,
i m drooling right now.. .. .
Tender and juicy beef steak,
Once you tasted it,
you will never forget the taste of such brilliant juicy taste of the beef.
Medium cooked,
no blood,
Soft and yummy,
Serve well, just plain (to taste the sweetness of the beef) with Red wine, tobasco.



My Mr LoveLy Chef.

Food tasted as delicious as he is to me.
I should call him "yummy"

Fresh Tenderloin beef steak,

awaiting for ... ... ...



Thank you so much for Everything, everything and everything.
The message I sent today is what i really meant.. .. .. ..
Thank you




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